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Restaurant Al Peršéf is not simply a restaurant – it is the fruit of a strong, years-long passion for traditional cuisine and constant experimentation with creative new recipes, to offer an unforgettable gastronomic experience.
Also open to outside guests, Al Peršéf will amaze you with its elegant and refined yet friendly and convivial atmosphere, where you can rest at ease and eat well with a splendid view of the mountains.
Our staff will accompany you on a gourmet journey that is truly worth sampling, providing impeccable but never impersonal service.
It’s well known that the crisp mountain air stimulates the appetite, and we are here to delight your palate with authentic, refined dishes, marriages between ancient and modern flavours, and creative and surprising recipes.
Behind every recipe is a story, which we begin by choosing the finest raw materials local to the area and end with the creation of a true taste experience.
Thanks to the skills of our young chef, the kitchen team, and our passionate dining team, we have also been mentioned in the Michelin Guide 2024 – a source of enormous pride!
What emotional journey would be complete without a great wine to accompany it?
At Restaurant Al Peršéf each recipe has its own pairing: let our sommelier suggest the best one, or choose your own from the wine list for our well-stocked cellar!
Our restaurant offers a wide choice of dishes that can satisfy the needs of vegetarians, vegans and coeliacs. Always let us know in advance, especially in the case of allergies and intolerances, so that we can guarantee the availability of dishes or create something that meets your needs.
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Ragione Sociale: EREDI BORMOLINI RITA SRL
Sede Legale: Via Saroch, 1272 – 23041 Livigno (So), Italia
N. Iscr. Reg. Imprese: 92018050143 Sondrio
Capitale Sociale: € 14.000,00 i.v.
P.IVA e CF: 92018050143
REA: SO – 62140
PEC: amministrazione@pec.bormolinihotels.com
CIR: 014037-ALB-00113
CIN: IT014037A1BS74QSMR
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